Ingredients (1 serving):
4 cl Gin
2 cl Blue curacao
Pommac
2 raisins
How to:
Add ice to a highball glass, then add the gin, curacao, raisins and lastly the pommac.
*So what makes this an elevator you ask? Well, the carbon dioxide released from the fizzy Pommac gathers around the raisins so that they float to the top. But when they hit the top, the carbon dioxide disappears and the raisins sink again. This process repeats itself until there is no carbonation left in the drink.
