Ingredients (1 serving):
2 kiwi (peeled)
4 tsp sugar
5 cl vodka
0.5 lime
crushed ice
How to:
In a shaker muddle kiwi and sugar together until a pulp has formed. Then add about 1 dl of crushed ice and the vodka and stir.
Pour into a rocks glass and decorate with a slice of kiwi.