glögg

Glögghattan

glogg.jpg

Ingredients (1 serving):

Cocktail:

3cl whiskey (use a sweet one)

3cl glögg (Mulled wine)

2 dashes of angostura bitters

cranberries/blueberries/raisin

How to:

Put ice in a blender, add the whiskey, glögg and angostura into it. Shake well until ice cool. Strain the drink into a cold martini glass. Garnish with cranberries, blueberries or raisins.