Ingredients (4 servings):
Krabby Patty secret formula:
500 g crab meat
1/2 cup mayonnaise -1dl mayonnaise
1 egg (beaten)
1 tbsp dijon mustard
1 tbsp Worcestershire sauce
1/2 tsp hot sauce
1 dl panko bread crumbs
2 tbsp finely chopped chives
1 tbsp lemon zest
1 tsp salt
1 tsp ground pepper
Rest of the ingredients:
fresh lettuce
crisp onions
tomatoes
sea cheese (or you know regular cheese)
pickles
mustard
ketchup
How to:
Whisk together mayo, beaten egg, mustard, Worcestershire sauce, hot sauce in a large bowl. Add crab meat, bread crumbs, chives and lemons zest and fold gently. Shape into 4 patties and place them on a baking sheet, cover them and refrigerate for at least 1 hour.
Then in a large pan add some oil and cook the crab patties for 3-5 minutes per side. Last but not least, assemble the burger with the rest of the ingredients.