Ingredients (6 muffins) :
50 g bran flakes
50 g grated cheese
100 g flour
1 tsp baking powder
0.5 tsp salt
pinch pepper
0.5 tsp sweet paprika powder
1 egg
0.3 dl oil
1.25 dl greek yoghurt
How to:
Turn you oven to 180C.
In a medium bowl crush the bran flakes into smaller pieces but no so much that it turns to flour. Mix it with the rest of the dry ingredients.
In a bigger bowl add the egg, oil and greek yoghurt and mix until well combined. Then add the dry ingredients into it and mix.
Prepare your muffin baking pan with cupcake wrappers and divide the mixture into them. Bake in the oven for 18 minutes, then let them cool for 5 minutes before serving them.