ingredients (15 pieces):
Cake:
8 eggs
4 dl sugar
4 tsp baking powder
2 tsp vanilla sugar or vanilla
4 dl flour
red, orange, yellow, green, blue and purple food coloring
Frosting:
4 dl whipping cream
2 tsp vanilla sugar
3 dl vanilla cream (marsán)
Froot Loops
Marmelades:
red: raspberry
orange: orange
yellow: lemon
green: kiwi
blue: blackberry
purple: blueberry
How to:
Cake:
Turn oven to 175 C. Prepare the round cake pans with parchment paper.
In a bowl add the eggs and sugar and whisk together. Then add the rest of the ingredients (except for the colors) and mix. Pour the batter into 6 different bowls and add the colours into the different ones then pour each colored batter into 6 cake pans and bake each for about 10 minutes.
Let them cool.
Frosting:
Prepare the vanilla cream and let it sit. Whip the cream hard and add the vanilla sugar. Combine the whipped cream with the vanilla cream until well combined.
Assembly:
Take one of the cakes and add a thin layer of the the corresponded marmelade to it, then add a small amount frosting. Continue so until you run out of layers. Crumb Coat the entire cake and then add a nice layer of frosting over it.
Decorate with crushed and whole Froot Loops.